여민락주

여주쌀과 천연 암반수로 100일간 정성스럽게 빚은 프리미엄 약주. 세 번의 숙성과 여과를 거쳐 완성된 깊고 풍부한 맛과 부드러운 목넘김이 특징이다. 고급 한정식이나 특별한 날의 식사와 어울리며, 전통의 정수를 담은 격조 높은 술. 긴 여운이 입안에 우아하게 머무른다.

Premium yakju crafted from prized Yeoju rice and natural spring water through an intensive 100-day process. Triple fermentation and filtration create remarkable depth and silky smoothness that speaks to traditional Korean brewing mastery. The palate unfolds with layers of rice complexity, gentle sweetness, and refined mineral notes from the spring water. Perfect for special occasions, formal Korean dining, or moments that call for something truly exceptional. This is a contemplative sipper that rewards patience, revealing new nuances with each taste and leaving an elegantly lingering finish.

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