안동 국화주

전통 안동 소주에 국화의 우아함을 더한 32도 증류주. 꽃향기가 알코올의 강인함을 부드럽게 감싸며, 깔끔한 목 넘김이 인상적이다. 연포탕이나 샤브샤브처럼 깔끔한 국물 요리와 완벽한 매치. 높은 도수 속에서도 꽃잎의 섬세함이 살아있는 마무리.

This potent 32% ABV soju elevates traditional Andong distillation with chrysanthemum's refined essence. The floral infusion tempers the spirit's intensity, creating remarkably smooth delivery despite the high proof. Chrysanthemum petals are carefully integrated during the distillation process, allowing their delicate aromatics to marry with the clean rice spirit base. Best appreciated neat or slightly chilled, where the botanical complexity can fully express itself. The pairing with light broths like Korean soft tofu stew or Japanese shabu-shabu allows the spirit's floral character to complement rather than compete with subtle flavors. Each sip delivers warmth followed by ethereal floral notes.